Vegan Feijoada
Feijoada is a traditional Portuguese colonial dish popular in Brazil. It is normally cooked with black beans and flavored by pork or …
Maple Glazed Cream Filled Donuts
This recipe is inspired by Voodoo Doughnuts’ vegan cream filled donut with maple icing. That is my favorite donut, which I have …
Carrot Apple Streusel Muffins
These Vegan Carrot Apple Streusel Muffins contain vegetable, fruit, and nut, but they are not exactly a health food–so enjoy, but don’t …
March 27, 2016 – Three Year Anniversary Celebration
Sunday, March 27, 2016 VBC Meeting #37: Three Year Anniversary Celebration Host of the Month: John Location: Denton, TX For our March …
Twenty Minute Vegan Chana Masala
Ever crave spicy, slow cooked [vegan] protein but don’t want to wait behind the stove for hours? Stew up some twenty minute chana masala! …
Moussaka Veganized
I adapted a moussaka recipe from a combination of not-so-vegan recipes. Here it is: Vegetables: 2 medium sized eggplants 3 TBS oil …
Veganized Cheese Cranberry Herb Mini Muffins
Slynn veganized a recipe for Cheese Cranberry Herb Mini Muffins from the Whole Foods website. It makes for a savory little muffin …
Tofu Bao
One of the regular offerings at dim sum is cha siu bao, a steamed bun filled with pork. While I never crave …
Persian Halvah
For the international theme, I picked Halvah. Halvah comes in many varieties. This is something my Persian grandmother used to make, but …
Speedy Vegan Orange Rolls
Based on Grandma’s Orange Rolls. Completes in around an hour and a half with a fair amount of downtime during rise. Ingredients …