Vegan Feijoada
Feijoada is a traditional Portuguese colonial dish popular in Brazil. It is normally cooked with black beans and flavored by pork or …
Feijoada is a traditional Portuguese colonial dish popular in Brazil. It is normally cooked with black beans and flavored by pork or …
Ever crave spicy, slow cooked [vegan] protein but don’t want to wait behind the stove for hours? Stew up some twenty minute chana masala! …
Based on Grandma’s Orange Rolls. Completes in around an hour and a half with a fair amount of downtime during rise. Ingredients …
Make a 100% vegan cheese that offers a rich, aged flavor. Slices and melts* Ingredients & Tools 2.5 Cups Sliced/Peeled Almonds Salt …
El Borracho serves up gargantuan vegan nachos topped with Daiya, sour cream and chorizo. This location also happens to be across the …
1 Packet or 2 1/4 Tsp Active Dry Yeast 1 Cup Warm Water 1/4 Cup Sugar 1/4 Cup Soy Milk/Almond Milk 1 …